Agua de pepino


-2 litros de agua
-Azúcar o endulzante al gusto
-2 pepinos con cáscara, lavados y en trozos
-3 limones sin semilla
-Hielo al gusto

                                               MODO DE PREPARACIÓN:
-Mezcla 1 ½ litro de agua con el azúcar o el endulzante de tu preferencia en una jarra hasta que quede diluido por completo.
-Coloca en la licuadora los pepinos con el agua restante y vierte dentro de la jarra con el agua endulzada.
-Agrega el jugo de limón y sirve con cubos de hielo.


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